74 Supervisor (Hospitality) Jobs in Indian Railway Catering and Tourism Corporation (IRCTC) - BanglaCareer

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Wednesday, March 27, 2019

74 Supervisor (Hospitality) Jobs in Indian Railway Catering and Tourism Corporation (IRCTC)

74 Supervisor (Hospitality) Jobs in Indian Railway Catering and Tourism Corporation (IRCTC)

Jobs in: Indian Railway Catering and Tourism Corporation
 Location: All India, Multiple Cities
 Qualification Level: Bachelor Degree/Graduate
Indian Railway Catering and Tourism Corporation (IRCTC) is recruiting eligible candidates for 74 posts ofSupervisor (Hospitality). The candidates will be appointed on Contract basis for a period of Two (02) years and extendable by One (01) more year based on requirement and satisfactory performance of the candidates
1. SUPERVISOR (HOSPITALITY)
No. of Vacancies: 74 Nos.

Educational Qualification:
i) Full time B.Sc. in Hospitality & Hotel Administration from recognised Institution.
ii) Good communication skills both verbal and written in English & Hindi.
iii) Possessing knowledge of local language like Tamil, Kannada & Malayalam will be added advantage.
Experience: Minimum 02 years of experience.
Desirable: Knowledge of Computer (MS Offrce) and preparation of reports is desirable.

Age Limit: Maximum 30 years as on 01/03/2019.

Consolidated Pay: Rs.25,000/- per month.

The candidates will be appointed on Contract basis for a period of Two (02) years and extendable by One (01) more year based on requirement and satisfactory performance of the candidates.
The selected candidate may be posted in Tamil Nadu, Kerala and Karnataka states.

Upper Age Relaxation: Upper age limit is relaxable by 05 years for SC/ST, 03 years for OBC and 10 years for PWD category. Ex-Serviceman & Others, if any — As per Govt. norms.

Candidates’ Selection: Selection of candidates will be through Walk-in Interview.

How to Apply: Interested and eligible candidates may appear directly for the Walk-in-Interview on below scheduled dates along with prescribed application format (See PDF file given below) and copies of testimonials in support of Educational Qualification, Caste, Age, Experience certificate (if applicable) and any other relevant documents.

Date & Venue of Walk-in-Interview:
Date: From 09/04/2019 to 12/04/2019 from 10:00 AM to 01:00 PM.
Venue (candidate can appear at any one of the followings places):
i) Institute of Hotel Management, Catering Technology and Applied Nutrition (Catering College), G.V. Raja Road, Kovalam, Thiruvanthapuram, Kerala- 695527.
ii) Institute of Hotel Management, Catering Technology and Applied Nutrition, Near M.S. Building & SKSJTI Hostel, S.J. Polytechnic Campus, Bengaluru- 560 001.
iii) Institute of Hotel Management, Catering Technology and Applied Nutrition, 4th Cross Street, C.I.T.Campus, Tharamani PO, Chennai- 600 l13.

Above given information are in brief. Before applying for the vacancies, please go through the officially released Advertisement
Official website  — http://irctc.com
For Advt. & Application form, See following PDF file — SEE DETAILED ADVT.

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